“Low bowls with flowers, as well as flowers placed on the tablecloth and a platter of fruit, are the most beautiful table decorations. All table centrepieces with rocks, palm trees, ostriches, deer, and such are ludicrous, for these things have no business on a table, and all tall table decorations – even those made of flowers – are also unsuitable since they screen the dinner guests from one another”, opined Ellen Key of table culture in her 1899 essay Beauty in the Home.1

But that was then.

With the exhibition table talks — Tischgespräche the Kunstgewerbemuseum Dresden present positions by students from Weißensee Kunsthochschule Berlin and the Royal Danish Academy of Fine Arts Copenhagen on contemporary table culture.

Jelly Effect by Elena Eulitz & Hybrid by Dan Saroussi, as seen at table talks - Tischgespräche, Kunstgewerbemuseum, Schloss Pillnitz, Dresden