As the apostle Paul once wrote to the people of Galatia, “for whatsoever a man soweth, that shall he also reap.” The manifestation of that wisdom can be observed in the twisted reality of our contemporary farming and food production systems.

What we could, should, sow in order to reap a more sustainable and democratic future harvest, and for all the role our personal relationships’ to food plays in approaching such an answer, is explored in the exhibition Food Revolution 5.0. Design for Tomorrow’s Society at the Museum für Kunst und Gewerbe Hamburg.

Food Revolution 5.0. Design for Tomorrow’s Society at the Museum für Kunst und Gewerbe Hamburg

On May 1st 1851 Queen Victoria opened The Great Exhibition in Hyde Park London: the first “World’s Fair”, an event which celebrated the advances of the industrial age, and whose influence on industry, engineering, science, architecture and society was to resonate globally for decades, acting as it did as the motor for the quickening technological advances of the late 18th and early 19th centuries. While the profit generated from the 6 million visitors allowed for the construction of London’s Science Museum, Natural History Museum and neighbouring Victoria and Albert Museum.

If any of the numerous architecture and design exhibitions opening globally in May 2017 will become quite so pivotal remains to be seen. Our top five can be found in Hamburg, Atlanta, Amsterdam, London and Stuttgart.

5 New Design Exhibitions for March 2017